Title: Have a Bite (The Vampires of Brooklyn Chronicles #1)
Author Name & Publisher: R. G. Emanuelle (Yiva Publishing)
Publication Date & Length: May 19, 2016 – 244 pgs
The world of vampires is, by nature, one of darkness, secrecy, and covertness. Vampires are invincible. No one can hurt them. Except vampire hunters.
Delphine Bouchard is a celebrity chef and owner of a world-renowned restaurant in Brooklyn, NY, where the chic and elite crowd mingle with neighborhood denizens. She enjoys fame, money, and women, and lives life by her own rules. She also happens to be a vampire.
Del’s life and the local vampire community are rocked when a vampire hunter begins picking them off, and Del has reason to believe that she might be next. Del is also being watched and criticized by the vampire hive council and persecuted by a coven of witches, who are the enforcers of behavior for the supernatural set. In the midst of all this turmoil, Del meets and unexpectedly falls hard for Jocelyn, who she soon discovers is holding back a disturbing secret. Del must decide whether or not to put aside her feelings of betrayal and pursue the relationship.
Meanwhile, when a food critic with a grudge sets out to ruin her business and reputation, Del has to protect her staff and restaurant. But the situation spirals out of control when a human shows up dead, her restaurant is sabotaged, and Jocelyn is threatened. Del must save her business, protect her loved ones, and find out who the vampire killer is before she is the next victim.
Set against a backdrop of elaborate meals and passionate cooking, Have a Bite is book one in the novella series The Vampires of Brooklyn Chronicles. The world of vampires and hunters meets the world of restaurants, foodies, and celebrity chefs—a recipe for paranormal mystery seasoned with suspense, peppered with romance, and flavored with a dash of humor.
R.G. Emanuelle is a New York City native currently based in Brooklyn. Her university degree in English and literature propelled her into publishing, where she spent 20 years as an editor, typesetter, and graphic designer. She expanded into freelance writing, and eventually published her first novel, Twice Bitten, in January, 2013, in the wake of several published short stories. When she’s not writing or editing, she can usually be found cooking or developing recipes, as she is also a culinary school graduate.